urope Pea Protein Ingredient Market to Reach USD 2.1 EBillion by 2034 at 9.3% CAGR
According to 24 Chemical Research, the Europe pea protein ingredient market reached USD 946.0 million in 2025 and is expected to grow from USD 1.0 billion in 2026 to USD 2.1 billion in 2034, representing a 9.3% CAGR. The market covers pea-protein isolates, concentrates, hydrolyzed and textured proteins sold as food, nutrition and eligible feed ingredients. View the complete report as it is...
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